Kneaders cinnamon swirl bread
5 eggs
1 1/2 cups milk
Cut the loaf into 1-2 inch chunks. In separate bowl mix together eggs and milk. Let the bread soak in egg mixture for about 20 minutes, then put in 8x8 pan and bak at 350 for about 40 minutes or until browned and set. Can double in needed. Serve with Buttermilk/Caramel syrup.
No comments:
Post a Comment