Combine in mixing bowl
1/2 cup soy sauce
3 TBS. Dijon Mustard
1 TBS. Black Pepper
4 Garlic cloves (peeled and chopped) or minced garlic in a jar (equivalent measurements should be listed on the jar)
1/4 cup Worcestershire sauce
Mix well with wire whisk
Add 3 lbs. London Broil (or flank steak) with above ingredients in a zip lock bag. Marinade for 3 hours or up to 4 days.
Put meat on a hot outdoor grill and cook for 8 minutes on each side. Take off grill and let sit for 10 minutes. Slice meat at an angle with an electric knife.
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