4 cups flour
1 cup salt
4 cups water
4 tablespoons oil
1/2 cup cream of tartar
Food Coloring of your choice
Mix all ingredients in a sauce pan. Cook and stir over low/medium heat just until it comes together as a dough and is just slightly sticky. Turn out onto the counter and knead until cool. It will become less sticky as it cools. Store in an air tight container or zip lock bag in the fridge. I usually half the recipe and it makes plenty for 2-3 kids to play with at a time.
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