Fluffy Pancakes
         Ingredients
                          -                      3/4 cup milk
-                      2 tablespoons white vinegar
-                      1 cup all-purpose flour
-                      2 tablespoons white sugar
-                      1 teaspoon baking powder
-                      1/2 teaspoon baking soda
-                      1/2 teaspoon salt
-                      1 egg
-                      2 tablespoons butter, melted
-                      cooking spray
                      Directions
                                   -                      Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".                 
-                      Combine flour, sugar, baking powder, baking soda,  and salt in a large mixing bowl. Whisk egg and butter into "soured"  milk. Pour the flour mixture into the wet ingredients and whisk until  lumps are gone.                 
-                      Heat a large skillet over medium heat, and coat with  cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook  until bubbles appear on the surface. Flip with a spatula, and cook until  browned on the other side.                 
                                                                                                                   
                   
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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