Baked Beans

recipe adapted from Dawn Blanchard

2 1 lb. cans pork and beans

2 1 lb. cans dark kidney beans-drained

2 small cans white beans-drained

1 cup ketchup

1 cup brown sugar

1 lb. hamburger

2 TBS. vinegar

1 tsp. liquid smoke

1 large onion, chopped

1 lb. bacon, cooked and chopped

Cut bacon into small pieces and brown to desired crispness. Add hamburger and chopped onions, brown.

Combine all ingredients in roasting pan and bake at 350 degrees for 1 hour.

MAKES A LOT of baked beans. 1/2 the recipe for a family portion!