In a large bowl add:
6 cups Golden Grahams
6 cups Corn Chex
2 cups coconut
2 cups slivered almonds
In a medium saucepan add:
1 cup sugar
1 cup corn syrup
3/4 cup butter
Bring to a boil over medium heat. Let boil for 2 minutes. Pour over cereal and mix. Pour mixture over waxed paper to cool and store in air tight container
*instead of Golden Grahams you could try Smore cereal and Fruit Loops
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